Central Coast News
SAUSAGE MAESTRO PUTS UP HIS BEST FOR NSW STATE SAUSAGE KING COMP
One of the Central Coast’s sausage maestros is hoping to pick up more gold when he competes at the New South Wales state final of the Sausage King tomorrow.
Mark Edwards says the humble snag has come along way -with his range including more than 60 flavours, from your everyday sausage to something rather more gourmet.
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